🌟Chilled Dessert in a New Way (No Oven, No Flour)🌟
Ingredients:
- ½ liter of milk
- ½ cup of sugar
- 2 eggs
- A pinch of salt
For Decoration (Optional):
- Chopped nuts (almonds, walnuts, or pistachios)
- Chocolate sauce
Method:
Prepare the mixture:
- In a saucepan, mix the milk, sugar, eggs, and a pinch of salt.
- Whisk the ingredients well until fully combined.
Cook on the stove:
- Place the saucepan over medium heat, stirring constantly.
- Continue stirring until the mixture thickens and reaches a custard-like consistency.
Pour the mixture:
- Pour the mixture into serving glasses or molds.
Chill:
- Allow the dessert to cool slightly, then place it in the refrigerator for 2-3 hours until it sets completely.
Decorate:
- Top the dessert with chopped nuts or drizzle it with chocolate sauce, as desired.
Additional Tips:
- Add a touch of vanilla or orange blossom water for extra flavor.
- For a chocolate version, mix in cocoa powder or instant coffee while cooking.
- Serve chilled and enjoy this refreshing treat with family or friends! 😊